5.08.2011

carrots.

years & years ago, when i first started eating solid food, my mom learned that i liked carrots- a lot.  so, she fed them to me all the time.  and as the story goes, her fair-skined, red-headed little girl, started turning orange.  of course, as a brand new mama, she had no idea why.  so she rushed me to the doctor.  the doctor took one look at me and pulled his stethoscope up to his ears (insert doctor smirk here) and asked what i liked to eat.  

carrots, said my mom.  she loves carrots.
how often do you give her carrots? asked the doctor.
well, that's all i can get here to eat... replied my mom.
hmmm. responded the doctor.  i bet if you fed her something else, she would probably stop turning orange.

happy mother's day to all the mama's who have and currently are, learning to raise us through trial & error.  to all the moms who have spent countless hours loving and teaching and listening to each of us as we grow.  to each of you who spend countless hours setting guidelines, teaching manners & morals and stressing the importance of safety & heathy lifestyles.  and of course, to the moms who sacrifice so much so we can have amazing, life-changing experiences so we can grow up to be the people you dream for us to be.

and to the one mom, who not only did all this, but also opened me up to a world of veggies outside of carrots.  i love you.

5.07.2011

bug off.

as a bona fide southern california gal, i love my sunshine.  now that it's finally starting to warm up, jackets and jeans are turning into summer dresses & i'm spending way more time outside.

but one thing this southern california transplant can't get used to is this.  with warm weather and warmer nights, come bugs.  lots 'o bugs.  the blood-sucking kind.  and they attack in swarms.  last week while playing ultimate frisbee, i looked into the sky and saw at least 100 pesky mosquitos swarming over me.  and of course, silly me, i didn't think to bring bug spray.

in keeping with a holistic lifestyle, i stay miles away from the deet ridden bug sprays.  don't fret- i'm not about to turn into a walking billboard for west nile.  i found a great spray last year for our camping trip- and not only did it smell decent (my friends might disagree), but it actually worked.  and trust me, if you can spend a week in the forest in new york without getting eaten alive, you know you've found gold.
so this year, plan a was to rely on my new-found gem.

but, get this.  one of my co-workers is really into essential oils and is about as nutty as i am about all-natural products.  when she told me she makes her own bug spray, i squealed with joy.  really?  you can make bug spray?  who would'a thought.
she brought me a batch of her "bugs be gone" and i'm so excited to give it a try.  basically, it's made with essential oils and distilled water.  some recipes call for an oil-based spray, but her version goes on clean, smells great & keeps the bugs away.  just for kicks, i spent some time googling "homemade insect repellent" recipes- and there are quite a few out there.  since i've yet to use it, i can only rely on her opinions- but that's the best part of today...the weekend is here and i can give it a try!

so with new ammo at hand, enjoy your weekend and the great outdoors (even it's only as far as your backyard)!

5.05.2011

fresh start.

i love the idea of lists and goal setting.  and to be honest, this year i haven't been very good at it.  that's what happens when you get into a bit of a funk- you loose all motivation.  then, just when the timing couldn't be more perfect, i read this article.  and man, did it resonate with me.

may is my two o'clock.  it's the perfect time to restart my year.  spring is in the air, the days are longer and in one month, i have so much to look forward to.  whenever a. deploys, i feel as though my life goes on hold and it takes a while for me to get my footing.  but this deployment, my life stopped and i fell flat on my face.  the problem is...i don't know why.  

i felt so good about this last deployment.  & was so determined to get so much done and live the life of a "'single' married gal."  so i made lists.  and plans.  and as of now, nothing has been completed.  and it's frustrating.  don't get me wrong, sure i'm traveling, and working in a new career path, and keeping up with life- but that's the problem.  i'm just keeping up. i'm not growing and learning.  well, not yet anyway.  like i said, may is my two o'clock and i'm excited to take charge of the second half of my year.

so dear may, bring your flowers & sunshine.  bring plans of summer & the first warm days.  i'm ready to enjoy you and love this time- regardless of deployments, or stress, or poor footing.  it's going to be a great month, i can tell!

5.03.2011

aarp & a sammy.

{aioli, avocado}
{with asparagus}

asparagus, avocado & red pepper aioli sammy 
(get it, aarp?!  hahaha.  don't mind me, i have a tendency to crack myself up)
serves 2

roasted red pepper aioli
1/2 cup mayonaise
3-4 roasted red peppers
2 garlic cloves
salt and pepper to taste

sammy
2 thick pieces of artisan bread, toasted
4-5 stalks of fresh asparagus
1 avocado, scored

to make aioli, combine mayo, red peppers and garlic into a food processor and pulse until all items are pureed and combined.

meanwhile, heat oven (i use my toaster oven) to 400 degrees.  cut asparagus into 2 inch pieces, lay on tray and sprinkle with olive oil and roast until tender (about 20 minutes).  let cool.

take the two pieces of artisan bread, and generously spread red pepper aioli on both pieces.  cut avocado in half and gently mash one half on each piece of bread.  then place a layer of asparagus on top of each half of the bread.  sprinkle with salt and pepper to taste & serve open-faced.

you know, this would be great paired with a spring salad and a glass of white wine. 

5.02.2011

easter. a week (or two) later.

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easter weekend was spent in michigan with my grandma and moshu, aunt, uncle and cousins.  believe it or not, the drive from syracuse isn't long at all.  about 6 1/2 hours via canada (not including a few stops for gas and wait time at the borders).  but when push comes to shove, it's not all that bad.  even when riding solo.  

after a great drive- despite the weather, i made it over the bridge from canada and onto the home stretch.  then, 6 miles from my grandparents house, my car died.  seriously.  i had to call a tow truck to get it to an auto repair place.  and of course, because if it wasn't already bad enough, i got in a) late enough that everywhere was closed and b) on a holiday weekend, guaranteeing no one would be open.  needless to say, i was planning to drive home monday, so this was just fabulous*.

despite the car issues, the weekend was outstanding.  spring was in full bloom & i had so much fun spending time with the family.  we ventured to ikea and i picked up some great duds for the casa.  a duvet cover, candle holder, shelf, and a colander.  my grandma and i drove around michigan looking at homes and neighborhoods.  i watched dumb & dumber with moshu.  easter brunch at la sala (i convinced the cousins to dip bacon in the chocolate fountain.  i totally would have, but the vegetarian thing go the best of me).  hiked for miles with radley and saw deer, wild turkey & peacocks.

it was such a great time that i'm determined this will become an annual tradition.  i figure next year, in addition to radley, i'll have my favorite travel buddy with me and the road could go on forever and ever.  our car could die (although this wouldn't be preferable) and with our easter baskets packed, and a long weekend ahead of us, it'd be another adventure in the making.

*my car got fixed.  luckily, it sounded worse than it really was.  the nice guys at the auto shop took the time to fix it first thing in the morning since i told them i had to get on the road.  long story short, the guys back home didn't put my calipers on right after fixing my brakes.  with a short adjustment in michigan, the car was up and running in no time.