actually this is a take on carrot juice. the more accurate name is: carrot-apple-ginger juice. and man- is it good. it's my favorite way to start the morning these days. we've gotten in the habit of making a few pitchers of juice in the evening so we can grab-'n-go on those hectic mornings.
this is one we made last night.
6-7 large, raw carrots cut per juicer specifications
4-5 whole, raw apples (green apples, mcintosh, northern spy); quartered
1-2 inches fresh ginger
wash all ingredients thoroughly. once chopped and machine is on,* slowly add all ingredients into the juicer. pour into cups and enjoy immediately or keep in fridge for up to 2 days.
i tend to use organic & local fruits and veggies as much as possible. in my one week of juicing i've found, the fresher the produce, the juicer it is. also, i prefer my juice a bit on the tangier side so if you like sweeter juice, use apples such as gala, fuji or red delicious.
*at least this is how our machine works.